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*FULLY BOOKED* Buttercream flower "blossom peony" with Marsella Agatha

23 (Sunday) July 2017
Rp 2,200,000

Course details : 
- Suitable for beginner
- Learn how to make Italian meringue buttercream
- Learn how to pipe various types of beautiful flowers (peony closed, peony open, daisy, flower bud, leaf)
- Learn the basic knowledge of colour mixing
- Learn how to arrange flowers on a 16cm real cake
- Get 1 set of tools are included (set of tips, wooden block, flower scissor, flower nail, coupler)
- You will get cake recipes and 3 types of buttercream recipes
- Lunch, snack, coffee/tea provided (please let us know if you have dietary preference)
- Class hours : 9 AM ~ 4 PM